In fact, escaped filling is actually what creates those crispy, delicious bits of starch that cling to the outside of the tortilla. Its our go to for tacos! This potato is first slathered in butter and sour cream, then filled with a generous serving of Al Pastor, the classic Mexican spit-grilled pork commonly used in tacos. Taco Baked Potatoes - Savor the Best Papas Locas are a delicious option for anyone wanting to try a new take on their favorite flavors. Dr. Tyler Robisons favorite pastimes include spending time with his family on the lake, at the beach, or on the slopes. this spot has an enormous neighborhood support base and serves true tacos. Stuff or top them with salsa, sour cream, cheese, and more! To better understand why potatoes are such an important part of cultures and cooking around the world, and why we can use them in new ways today, we must first understand how they became so popular. Backyard Taco is also home to a unique baked potato with a Mexican twist. To create our Papa Loca, we combined many of our favorite fresh, authentic ingredients with another delicious favorite: the papa asada, or the baked potato. Like you, we love potatoes, and we love tacos, so we created a way to enjoy these two amazing foods together. My personal favorite is the Carne Asada Burrito. Set aside. The potato has been a staple of traditional Mexican cuisine for centuries, and many restaurants are still finding ways to adapt it for their customers. Backyard Taco: Voted Best Tacos in the Arizona for 6 Years Running Wrap the tortillas in a damp towel or paper towel and microwave for 15-20 seconds, so they dont break. Your email address will not be published. 2) Mash using potato masher. 05 of 10. My favorite way to serve potato tacos is to stuff them with shredded lettuce or thinly shredded cabbage, cotija cheese, and some hot sauce. Order Backyard Taco (Stapley) Delivery Online | Phoenix | Menu & Prices If you are a Mexican cuisine aficionado and a frequenter of all the best Mexican food hubs around, perhaps you have had your fill of tacos, burritos, and quesadillas and are looking to try something different. Our customers have continued to offer high praise for our ridiculously delicious selection of burritos. Served mine with a pineapple corn salsa. Last Modified: Mar 21, 2023 by Kanan Patel / 2 Comments. Over the years, there has been some confusion about where potatoes really come from. Last, but not least, comes the cilantro. Set aside. My entire family loved it! Your email address will not be published. Your email address will not be published. The service was quick and polite! Crock Pot Potatoes Recipe - Taco or Garlic Ranch Potatoes {VIDEO} It is a great addition to any entree, but it can especially shine when paired with the Papa Loca. 2? Having airflow on the bottom-side of the Potato Tacos will keep condensation from building underneath the tortilla, and make for a much crispier texture all the way around! Every restaurant in my familys hometown sells a version of potato tacos, which are all amazing. Backyard Taco - Mesa, AZ Restaurant | Menu + Delivery | Seamless He graduted from Brigham Young University before being accepted to the Top Ten-nationally ranked University of Louisville in Kentucky, where he earned his Doctorate in Dental Medicine and a Masters Degree in Oral Biology. Fill a large pot or Dutch oven with water and bring it to a boil over high heat. What Is Papas Lokas? [2023] | Meal Delivery Reviews Yum! As a resident of Mesa for 33 years this is where it's at. Brush a large baking tray with oil. Learn how your comment data is processed. Just for the photo purpose I have added the topping on top (in the main photo above). Baked potato topped with butter, sour cream, Monterey Jack cheese, mesquite grilled carne asada, diced cabbage, diced red onion and secret red tomato sauce. Mix the topping ingredients in a bowl and pico de gallo is ready. Several customers weve served in the past highly enjoyed our quesadillas, and we hope we can serve you as well! Dr. Robison continued at the University of the Pacific in San Francisco, where he received a second masters degree in dental science and his orthodontic certification. Best of all, most of our customers like to stick around for the exceptional service and the connection they feel to the awesome community weve built right here in Arizonas backyard. However, have just one meal at any of our four Backyard Taco locations in Arizona, and you wont have to ask why were adding two new locations just to keep up! I love Backyard Taco. They're easy to make and come brimming with flavor thanks to a simple ingredient list featuring Russet potatoes, melty Monterey Jack cheese, cumin, and garlic powder. Ooh, sorry about that! Add the oil to a large skillet over medium-high heat. We use fresh ingredients and traditional cooking techniques to ensure our customers get the very best food from us. This pork is slow roasted in a rotisserie style and then sliced thin for you to enjoy. Great food! categories: Dinner He is also a Major in the U.S. Army Reserve and served during Operation Enduring Freedom in 2008. Our customers can attest to that. Now imagine all the bold flavors and crunchy creamy textures of your favorite tacos. Potatoes are a successful crop all around the world because of their unique growing method. Hi, I'm Kanan Patel. Burritos are great too. He has three incredible sons and one sweet daughter: Caden, Jace, Crew, and Bliss. Backyard Taco is a popular spot here in the Valley that serves up tacos al carbon. Everyone was happy! I just updated the recipe to include the amount. It is loaded with meat. Dr. Tyler loves tacos! Garlic powder and cumin are not absolutely necessary, however, they will add a great deal of flavor to the filling. Topped with diced cabbage and red onion. shredded lettuce or thinly shredded cabbage. Whether youre in our backyard or at a Backyard Taco location, we truly believe that Happiness is Homemade. Its utterly amazing to see people young and old enjoying what we love bestgood friends and great food! Add the oil to a large skillet over medium-high heat. I figured it wouldnt be too hard to recreate it at home and the results were absolutely delicious. You can find us in Chandler, Gilbert, Mesa North, and Mesa South. Stuffed Quesadillas Preheat the oven to 400 degrees F and lightly oil a large rimmed baking sheet or two smaller baking sheets. You can add salsa, avocado, shredded cabbage, pico de gallo, sour cream, or any other toppings you like! Roast pork with pineapple!! Backyard Taco founders Ruben and Marisela, both from beautiful Mazatln, Mexico, began sharing their love of cooking and the magical way that good food brings people together, back in 2005, when they started cooking their favorite Tacos Al Carbon for family and friends. Nothing says summer like sitting in the sunshine eating delicious, melt-in-your-mouth tacos, quesadillas, or cheesy potatoes. These Mexican Potato Tacos (tacos de papas), are crispy on the outside, creamy and cheesy on the inside! Instructions. Caldo is an authentic beef soup that is made with beef shank, potatoes, vegetables like corn and carrots, and peppers. Beef Tips. 2 pounds russet potatoes, peeled and cut into 1-inch chunks 2 tablespoons unsalted butter 2 cloves garlic, minced 1 teaspoons ground cumin 1 teaspoon chili powder teaspoon fine salt, plus more as needed cup vegetable oil warm corn tortillas, as needed For serving shredded lettuce or thinly shredded cabbage cotija cheese or queso fresco Tacos de Papa | Tacos de papa Dorados - Mexico In My Kitchen You might also see them labeled as Tacos Dorados de Papa (dorados meaning crispy). He has three incredible sons and one sweet daughter: Caden, Jace, Crew, and Bliss. Heat one inch of vegetable oil in a pan. I am here to share my love of Texas foods with all yall. Spicy Potato Tacos - Nora Cooks Spread around 2 tablespoons of filling on one side of tortilla. This is because we dont just pride ourselves on serving authentic Mexican food: we take pride in providing what we call Mexcellence to all our guests. Dr. Tyler enjoys serving in his community. Their Chicken Crazy Potato is prepared with a baked potato topped with butter, sour cream, Monterey jack cheese, diced cabbage, diced red onion, and red tomato sauce. They both have the same texture, but Greek yogurt is tangier and has less saturated fat. Dr. Tyler Robison is an alum of Mesas Mountain View High School. Mexican Latin American New Mexican Family Meals. This recipe is so perfect and delicious. "al carbon" means to cook over charcoal and are very popular in Mexico. Its beans, lots of meat, pico, cabbage & cheese. Pozole is a popular stew that can be made with potatoes and either pork or beef. The inspiration for these potato tacos actually came from Taco Bell. Baked potato topped with butter, sour cream, Monterey Jack cheese, mesquite grilled carne asada, diced cabbage, diced red onion and secret red tomato sauce. Add only as many tortillas as comfortably fit on the skillet. This means nearly any location or climate can provide the perfect location to grow at least one type of potato. I always make a stop at this hidden gem whenever Im in town. Once it warms up fold and fry. Spread about cup of the mashed potatoes on one side of the tortillas and fold them to create tacos. This information will not be used for any purpose other than enabling you to post a comment. If it seems crowded, dont worry, its worth the wait! These tacos are made from mashed potatoes seasoned with garlic, cumin, butter, and salt and then stuffed in corn tortillas and lightly fried until crispy. 1633 S Stapley Dr, Mesa, AZ 85204 More. When these stews are complete and are being served, they are often topped with familiar traditional toppings like onion, cheese, or salsa. Was delicious.. You should also have the following spices on hand: Kosher salt, black pepper, garlic powder, and cumin. This happy customer was referring to the Steak Potato with our classic carne asada. Estimated values based on one serving size. Theyre pretty much the best fried tacos Ive ever had, and I know youre going to love them! No matter what kind of toppings you crave, whether you are a meat-eater or a vegetarian, we have a Crazy Potato that will get your mouth watering. Your email address will not be published. Spread around 2 tablespoons of filling on one side of tortilla. Fold the tortilla in half and repeat with the rest of the tortillas. Stuff the fried potato tacos with prepared pico de gallo topping. You can sprinkle the cojita cheese (cojita is not vegetarian, so I would substitute with parmesan or dried feta). The Birria Potato is layered with butter and sour cream, then loaded with shredded beef and Monterey Jack cheese. (photo 3) Arrange in a single layer on a baking tray. Step 1: Make Picadillo. I just use a bed of lettuce in place of the tortillas. Ingredients for 8 tacos 2 large russet potatoes cup sour cream 2 cloves garlic, minced teaspoon cumin salt, to taste teaspoon oregano 8 corn tortillas oil, for frying Optional Toppings: sour cream, to taste salsa, to taste cotija cheese, to taste cup fresh cilantro, to taste Nutrition Info View Info Shop Ingredients If your oil is becoming overrun with potato filling, a fine-mesh skimmer is great for quickly clearing the oil between batches. That needs max 10 minutes and can be done while potatoes are cooking. With five locations throughout Arizona, Backyard Taco has satisfied thousands of hungry customers with authentic, fresh Mexican cuisine. 1 taco? Thank you so much! Looking forward to trying the rest of the menu! Please read our disclosure policy. We always use fresh, high-quality ingredients because thats what we would serve our own family and friends. Wrap a stack of 5 tortillas in damp paper towels and microwave for about 30-45 seconds, just until they are soft and pliable. It combines the best fresh ingredients that are common in so many traditional Mexican recipes with the hearty base of a baked potato. The introduction and development of potatoes as a crop contributed significantly to trade and helped to kickstart the development of fertilizer and pesticides. In the United States alone, potatoes are grown in 38 states. Covid-19 restrictions may have put limitations on large gatherings, but we can still help you with supplying delicious tacos and other Mazatlan staples for your nearest and dearest. This option includes pork that has been marinated with a combination of pineapple, spices, and chiles, giving it an incredible and unique flavor. Your email address will not be published. The filling for Potato Tacos should be just thick enough to spread, and not much more. If you still arent as convinced about Crazy Potatoes as we are, check out what some of our customers have written: If youre looking to surprise your palate, add the Crazy Potato with Carne Asada for a taste combination that will blow your mind.. Drain the potatoes using a large strainer. . Backyard Taco - Gilbert, AZ Restaurant | Menu - Seamless Our tacos are made with your choice of corn or flour tortillas and are available with one of four different meat options: All tacos come topped with diced red onion. Never fold them while tortillas are cold or at room temperature even though they are soft and pliable, otherwise they will break while frying. Backyard Tacos continues to expand so we can better serve the communities who have become like family. Great recipe! To avoid breaking corn tortilla, you need to warm up first then fold. Another popular street food that is adapted as a small dish or appetizer is potato tacos, such as the tacos al vapor. Place softened potatoes into a large bowl. In a large skillet heat olive oil over medium heat. He graduted from Brigham Young University before being accepted to the Top Ten-nationally ranked University of Louisville in Kentucky, where he earned his Doctorate in Dental Medicine and a Masters Degree in Oral Biology. My daughter loves the street tacos here more than anywhere else! The flavor of the potatoes topped with the chipotle mayo was amazing. $6.97 Quesadillas Stuffed. 1 pound potatoes 1 teaspoon salt teaspoon smoked paprika teaspoon chili powder teaspoon garlic powder 1 tablespoon butter 2 cups shredded cheese 12 corn tortillas 2 tablespoons avocado oil Toppings guacamole salsa sour cream cilantro Instructions Scrub the potatoes clean then chop into 1 inch chunks. Menus for Backyard Taco - Gilbert - SinglePlatform Backyard Taco Tacos Steak Carne Asada Taco $2.40 Chicken Pollo Taco $2.40 Crazy Potato Papa Loca Steak Carne Asada Potato $7.95 Chicken Pollo Potato $7.95 Quesadillas Stuffed. Its a perfect meal for one or an appetizer for two to share. Reviews of Backyard Taco, Mesa, Mesa | Zomato If in rush, QPR after 10 minutes. If your leftover mashed potato is runny in consistency then no I would avoid using. $3.18 +. Spread about 1/4 cup of the mashed potatoes onto one side of a corn tortilla. That is what Backyard Taco aims to provide for each community member who visits one of our restaurants.